Salad & Sugarcane
Grow your own salad and juice up some superfoods!
Join our food farmers on the rooftop for a true Farm-to-Table experience: Everything you'll eat here comes from the garden growing around you, plus chop up some sugarcane and fire up a real grinding machine to make your own ice cold treat!
During this superhealthy hands-on workshop, we will guide you to prepare your own tropical salad from our microgreens, and enjoy it live garnished with other veg foraged straight from our farm. You will also take home a microgreens kit, bursting with incredible levels of nutrition, and learn about how to grow them well.
Highlights of this 1.5h session
- Learn about the history of raw salad consumption in Asian cuisine
- Go foraging from garden plants including real live sugarcane
- Take home a microgreen seedling kit ready to be eaten in 1 week!
Join-In Sessions
Held every Sunday, 2:30 to 4pm. Min. 4 to start*
Adult (>13 y.o.): $70
Child (3 to 12 y.o.): $60
From 11 Apr '24 onwards, prevailing GST rates will apply.
*You may sign up even if you do not have 4 pax.
As more pax sign up later on, they will be added to the session. However if we do not reach 4 pax by the day before, you may either a) reschedule to another date, or b) choose to upgrade your booking to a private session.
Private Pricing
On any day, any time, subject to availability. Please Whatsapp us to enquire.
2 pax (all ages): $220 total
>2 pax: $220 for 2 pax + $60/ additional pax
E.g: 4 pax will cost $220 + (2 x $60) = $340 total
From 11 Apr '24 onwards, prevailing GST rates will apply.
School tours
20 - 30 pax on the rooftop
3 - 12 y.o.: $40 per person
(Accompanying adults 50% off)
From 11 Apr '24 onwards, prevailing GST rates will apply.
